by Leonard J Matthews Coffee beans or grounds, stored in Coffee Vault, make the freshest, best tasting coffee, the kind of coffee that makes you feel
Coffee beans or grounds, stored in Coffee Vault, make the freshest, best tasting coffee, the kind of coffee that makes you feel good
Coffee lovers love the great taste of coffee every other time of the day. When you are one of those who just have to have that cup of joe anytime of the day, having your favorite coffee at hand is always a perk. While you can always have store-bought instant coffee, having it fresh is an entirely different experience. Freshly roasted or ground coffee stored in the right way allows you to enjoy coffee just as it should be. With the Coffee Vault, you get it fresh, natural and with the best taste–real coffee that makes you feel good.
A specially made vault or case designed intentionally for storing roasted coffee beans
For real coffee lovers, it is amazing to know how simple coffee storage plays a huge part in keeping its great tasting flavor. Fresh coffee beans are best brewed within 2 weeks of roasting. Within these two weeks, light, air, moisture and temperature can change its flavor. Protect it from these elements by using the Coffee Vault. A patented valve built right into the Coffee Vault also helps to emit carbon dioxide which steals the flavor from roasted coffee beans when not allowed to escape. By storing your coffee beans in the Coffee Vault you preserve the natural goodness of fresh coffee every time.
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